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	<title>puter Archives - Kuhinja zaposlene žene</title>
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	<link>https://kuhinjazaposlenezene.com/tag/puter/</link>
	<description>by Tanja Leković</description>
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	<title>puter Archives - Kuhinja zaposlene žene</title>
	<link>https://kuhinjazaposlenezene.com/tag/puter/</link>
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<site xmlns="com-wordpress:feed-additions:1">162007133</site>	<item>
		<title>Rolat pogača</title>
		<link>https://kuhinjazaposlenezene.com/rolat-pogaca/</link>
					<comments>https://kuhinjazaposlenezene.com/rolat-pogaca/#respond</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Tue, 05 Jan 2021 17:33:17 +0000</pubDate>
				<category><![CDATA[Peciva & hlebovi]]></category>
		<category><![CDATA[pecivo iz rerne]]></category>
		<category><![CDATA[pogača]]></category>
		<category><![CDATA[puter]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/?p=4203</guid>

					<description><![CDATA[<img width="1200" height="1600" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2021/01/Rolat-pogaca-blog-2.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" fetchpriority="high" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2021/01/Rolat-pogaca-blog-2.jpg 1200w, https://kuhinjazaposlenezene.com/wp-content/uploads/2021/01/Rolat-pogaca-blog-2-225x300.jpg 225w, https://kuhinjazaposlenezene.com/wp-content/uploads/2021/01/Rolat-pogaca-blog-2-450x600.jpg 450w, https://kuhinjazaposlenezene.com/wp-content/uploads/2021/01/Rolat-pogaca-blog-2-768x1024.jpg 768w, https://kuhinjazaposlenezene.com/wp-content/uploads/2021/01/Rolat-pogaca-blog-2-1152x1536.jpg 1152w" sizes="(max-width: 1200px) 100vw, 1200px" />Imam dobro pamćenje, sve dok se tiče priča, situacija, stavljanja u vremenski okvir i slično. Imena sve slabije pamtim s godinama, a jako sam srećna kada nekim tek poznanicima zapamtim broj dece: pol i imena već zahtevaju mnogo veću umešnost. Ipak, slušam sagovornika, posvećujem mu [&#8230;]]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">4203</post-id>	</item>
		<item>
		<title>Medena pita / Honey pie</title>
		<link>https://kuhinjazaposlenezene.com/medena-pita-honey-pie/</link>
					<comments>https://kuhinjazaposlenezene.com/medena-pita-honey-pie/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Tue, 19 Feb 2019 21:26:00 +0000</pubDate>
				<category><![CDATA[Desert]]></category>
		<category><![CDATA[Čokolada]]></category>
		<category><![CDATA[mast]]></category>
		<category><![CDATA[med]]></category>
		<category><![CDATA[mleko]]></category>
		<category><![CDATA[puter]]></category>
		<category><![CDATA[sitni kolači]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/2019/02/19/medena-pita-honey-pie/</guid>

					<description><![CDATA[<img width="600" height="553" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2019/02/Medenapitablog2.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2019/02/Medenapitablog2.jpg 600w, https://kuhinjazaposlenezene.com/wp-content/uploads/2019/02/Medenapitablog2-300x277.jpg 300w" sizes="(max-width: 600px) 100vw, 600px" />(please scroll down for recipe in English) Ko god ima privilegiju i sreću da nabavlja domaće proizvode, znaće o čemu pričam i potpuno će se složiti sa mnom. Nabavljam domaća jaja od Mileta, portira kod nas u firmi. Njegove koke kljuckaju po dvorištu, pasu, na’odaju [&#8230;]]]></description>
		
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			<slash:comments>1</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">23</post-id>	</item>
		<item>
		<title>Domaća bonžita / Homemade chocolate granola bar</title>
		<link>https://kuhinjazaposlenezene.com/domaca-bonzita-homemade-chocolate/</link>
					<comments>https://kuhinjazaposlenezene.com/domaca-bonzita-homemade-chocolate/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Tue, 07 Mar 2017 20:26:00 +0000</pubDate>
				<category><![CDATA[Desert]]></category>
		<category><![CDATA[Posno]]></category>
		<category><![CDATA[Čokolada]]></category>
		<category><![CDATA[med]]></category>
		<category><![CDATA[Orasi]]></category>
		<category><![CDATA[puter]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/2017/03/07/domaca-bonzita-homemade-chocolate/</guid>

					<description><![CDATA[<img width="600" height="470" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2017/03/Bonzita2_72dpi.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2017/03/Bonzita2_72dpi.jpg 600w, https://kuhinjazaposlenezene.com/wp-content/uploads/2017/03/Bonzita2_72dpi-300x235.jpg 300w" sizes="(max-width: 600px) 100vw, 600px" />(please scroll down for recipe in English) Kod mene u firmi postoji neka interna šala, zapravo primenjeno parafraziranje legende – znaš li zašto je Kain ubio Avelja? Zbog bajate vesti. Stoga svi pazimo kada nosimo neku informaciju, jer postoji šansa da ju je neko doneo [&#8230;]]]></description>
		
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			<slash:comments>9</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">150</post-id>	</item>
		<item>
		<title>Pletenica pogača / Bread with braids</title>
		<link>https://kuhinjazaposlenezene.com/pletenica-pogaca-bread-with-braids/</link>
					<comments>https://kuhinjazaposlenezene.com/pletenica-pogaca-bread-with-braids/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Tue, 14 Feb 2017 22:20:00 +0000</pubDate>
				<category><![CDATA[Peciva & hlebovi]]></category>
		<category><![CDATA[jogurt]]></category>
		<category><![CDATA[pogača]]></category>
		<category><![CDATA[puter]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/2017/02/14/pletenica-pogaca-bread-with-braids/</guid>

					<description><![CDATA[<img width="600" height="404" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2017/02/PletenicapogaC48Da_72dpi.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" loading="lazy" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2017/02/PletenicapogaC48Da_72dpi.jpg 600w, https://kuhinjazaposlenezene.com/wp-content/uploads/2017/02/PletenicapogaC48Da_72dpi-300x202.jpg 300w" sizes="auto, (max-width: 600px) 100vw, 600px" />(please scroll down for recipe in English) Moja prababa Savka je bila od čudne sorte. Nije htela da se uda za nekoga iz priobalja Save, jer je tu već živela i govorila je da “čim žaba pišne, Sava se izlije”. Neće ni u kuću “sa [&#8230;]]]></description>
		
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			<slash:comments>25</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">156</post-id>	</item>
		<item>
		<title>Francuski topli sendvič &#8211; Croque Monsieur</title>
		<link>https://kuhinjazaposlenezene.com/francuski-topli-sendvic-croque-monsieur/</link>
					<comments>https://kuhinjazaposlenezene.com/francuski-topli-sendvic-croque-monsieur/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Tue, 07 Feb 2017 20:52:00 +0000</pubDate>
				<category><![CDATA[Glavna jela]]></category>
		<category><![CDATA[bešamel]]></category>
		<category><![CDATA[jelo iz rerne]]></category>
		<category><![CDATA[kačkavalj]]></category>
		<category><![CDATA[Predjela-party posluženja-peciva]]></category>
		<category><![CDATA[puter]]></category>
		<category><![CDATA[sendviči]]></category>
		<category><![CDATA[šunka]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/2017/02/07/francuski-topli-sendvic-croque-monsieur/</guid>

					<description><![CDATA[<img width="1345" height="1600" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2017/02/Crocmonsieur7_72dpi.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" loading="lazy" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2017/02/Crocmonsieur7_72dpi.jpg 1345w, https://kuhinjazaposlenezene.com/wp-content/uploads/2017/02/Crocmonsieur7_72dpi-252x300.jpg 252w, https://kuhinjazaposlenezene.com/wp-content/uploads/2017/02/Crocmonsieur7_72dpi-768x914.jpg 768w, https://kuhinjazaposlenezene.com/wp-content/uploads/2017/02/Crocmonsieur7_72dpi-861x1024.jpg 861w" sizes="auto, (max-width: 1345px) 100vw, 1345px" />(please scroll down for recipe in English) Pre par dana sam sa koleginicom Marom išla na službeni put na samu granicu između Švajcarske i Francuske, u Evian. Poznata banja, još poznatija po mineralnoj vodi. U stvarnosti – zabit. Pusto (kao i svaka banja u januaru), [&#8230;]]]></description>
		
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			<slash:comments>11</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">159</post-id>	</item>
		<item>
		<title>Špric-keks / Spritz-cookies</title>
		<link>https://kuhinjazaposlenezene.com/spric-keks-spritz-cookies/</link>
					<comments>https://kuhinjazaposlenezene.com/spric-keks-spritz-cookies/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Wed, 18 Jan 2017 22:32:00 +0000</pubDate>
				<category><![CDATA[Desert]]></category>
		<category><![CDATA[jaja]]></category>
		<category><![CDATA[keks]]></category>
		<category><![CDATA[puter]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/2017/01/18/spric-keks-spritz-cookies/</guid>

					<description><![CDATA[<img width="400" height="600" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2017/01/Sprickeks1_72dpi.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" loading="lazy" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2017/01/Sprickeks1_72dpi.jpg 400w, https://kuhinjazaposlenezene.com/wp-content/uploads/2017/01/Sprickeks1_72dpi-200x300.jpg 200w" sizes="auto, (max-width: 400px) 100vw, 400px" />(please scroll down for recipe in English) Aparat za izradu keksića sam prvi put videla kod mame mog druga sa fakulteta, Dekija. Radnja se dešavala ranih devedesetih, kada mnogo čega nije bilo, tako da nam je ovo izgledalo kao skroz revolucionarna naprava. Dekijeva mama je [&#8230;]]]></description>
		
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			<slash:comments>19</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">162</post-id>	</item>
		<item>
		<title>Žito torta / Nuts and nutmeg cake</title>
		<link>https://kuhinjazaposlenezene.com/zito-torta-nuts-and-nutmeg-cake/</link>
					<comments>https://kuhinjazaposlenezene.com/zito-torta-nuts-and-nutmeg-cake/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Fri, 16 Dec 2016 23:41:00 +0000</pubDate>
				<category><![CDATA[Desert]]></category>
		<category><![CDATA[Orasi]]></category>
		<category><![CDATA[puter]]></category>
		<category><![CDATA[Torte]]></category>
		<category><![CDATA[Tradicionalno]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/2016/12/16/zito-torta-nuts-and-nutmeg-cake/</guid>

					<description><![CDATA[<img width="600" height="557" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2016/12/C5BDitotorta1_72dpi.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" loading="lazy" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2016/12/C5BDitotorta1_72dpi.jpg 600w, https://kuhinjazaposlenezene.com/wp-content/uploads/2016/12/C5BDitotorta1_72dpi-300x279.jpg 300w" sizes="auto, (max-width: 600px) 100vw, 600px" />(please scroll down for recipe in English) Žito torta će prevariti najveće znalce, pa čak i one koji se takvima predstavljaju, a svi će biti ubeđeni da je neki od sastojaka kuvano žito, možda čak i da je iskorišćen baš ostatak od slavskog žita.  Kada [&#8230;]]]></description>
		
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			<slash:comments>14</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">169</post-id>	</item>
		<item>
		<title>Pita sa borovnicama / Blueberry pie</title>
		<link>https://kuhinjazaposlenezene.com/pita-sa-borovnicama-blueberry-pie/</link>
					<comments>https://kuhinjazaposlenezene.com/pita-sa-borovnicama-blueberry-pie/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Sun, 16 Jun 2013 19:07:00 +0000</pubDate>
				<category><![CDATA[Desert]]></category>
		<category><![CDATA[griz]]></category>
		<category><![CDATA[kisela pavlaka]]></category>
		<category><![CDATA[Orasi]]></category>
		<category><![CDATA[puter]]></category>
		<category><![CDATA[tart]]></category>
		<category><![CDATA[voće]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/2013/06/16/pita-sa-borovnicama-blueberry-pie/</guid>

					<description><![CDATA[<img width="1202" height="1600" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2013/06/Pita-sa-bobicastim-vocem.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" loading="lazy" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2013/06/Pita-sa-bobicastim-vocem.jpg 1202w, https://kuhinjazaposlenezene.com/wp-content/uploads/2013/06/Pita-sa-bobicastim-vocem-225x300.jpg 225w, https://kuhinjazaposlenezene.com/wp-content/uploads/2013/06/Pita-sa-bobicastim-vocem-768x1022.jpg 768w, https://kuhinjazaposlenezene.com/wp-content/uploads/2013/06/Pita-sa-bobicastim-vocem-769x1024.jpg 769w" sizes="auto, (max-width: 1202px) 100vw, 1202px" />(please scroll down for recipe in English) Vrlo retko kupujem sveže borovnice na pijaci, gotovo nikada. One mi uvek dolaze ili kao poklon od koleginice koja ih bere po Divčibarama ili u odličnom Frikomovom miksu – borovnice i brusnice. Ovo je tek jedna vrsta voća koja [&#8230;]]]></description>
		
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			<slash:comments>33</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">352</post-id>	</item>
		<item>
		<title>Rum-punč kocke / Rum-punch cubes</title>
		<link>https://kuhinjazaposlenezene.com/rum-punc-kocke-rum-punch-cubes/</link>
					<comments>https://kuhinjazaposlenezene.com/rum-punc-kocke-rum-punch-cubes/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Sun, 05 May 2013 18:20:00 +0000</pubDate>
				<category><![CDATA[Desert]]></category>
		<category><![CDATA[Čokolada]]></category>
		<category><![CDATA[Džem]]></category>
		<category><![CDATA[kakao]]></category>
		<category><![CDATA[Orasi]]></category>
		<category><![CDATA[puter]]></category>
		<category><![CDATA[žele bombone]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/2013/05/05/rum-punc-kocke-rum-punch-cubes/</guid>

					<description><![CDATA[<img width="1074" height="1600" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2013/05/Rum-punc-kocke.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" loading="lazy" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2013/05/Rum-punc-kocke.jpg 1074w, https://kuhinjazaposlenezene.com/wp-content/uploads/2013/05/Rum-punc-kocke-201x300.jpg 201w, https://kuhinjazaposlenezene.com/wp-content/uploads/2013/05/Rum-punc-kocke-768x1144.jpg 768w, https://kuhinjazaposlenezene.com/wp-content/uploads/2013/05/Rum-punc-kocke-687x1024.jpg 687w" sizes="auto, (max-width: 1074px) 100vw, 1074px" />(please scroll down for recipe in English) Svako od nas ima neki recept do koga je došao na ovaj ili onaj način, a koji ubrzo postaje kec iz rukava. Onaj koji nikada ne izda, koji spašava stvar, koji se može upotrebiti u svim prilikama. Meni [&#8230;]]]></description>
		
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			<slash:comments>11</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">359</post-id>	</item>
		<item>
		<title>Prevrnuti kolač</title>
		<link>https://kuhinjazaposlenezene.com/prevrnuti-kolac/</link>
					<comments>https://kuhinjazaposlenezene.com/prevrnuti-kolac/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Thu, 13 Dec 2012 22:18:00 +0000</pubDate>
				<category><![CDATA[Desert]]></category>
		<category><![CDATA[jaja]]></category>
		<category><![CDATA[mleko]]></category>
		<category><![CDATA[puter]]></category>
		<category><![CDATA[suvo voće]]></category>
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					<description><![CDATA[<img width="1066" height="1600" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2012/12/IMG_9143.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" loading="lazy" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2012/12/IMG_9143.jpg 1066w, https://kuhinjazaposlenezene.com/wp-content/uploads/2012/12/IMG_9143-200x300.jpg 200w, https://kuhinjazaposlenezene.com/wp-content/uploads/2012/12/IMG_9143-768x1153.jpg 768w, https://kuhinjazaposlenezene.com/wp-content/uploads/2012/12/IMG_9143-682x1024.jpg 682w" sizes="auto, (max-width: 1066px) 100vw, 1066px" />(please scroll down for recipe in English) Videvši Irenin recept, odmah sam znala da će biti isproban čim pre. Time se razrešila i višenedeljna dilema šta sa njenog bloga predstaviti u okviru ovog kruga FBI igrice koju je pokrenula Maja. Odlučna da napravim ovaj kolač, [&#8230;]]]></description>
		
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