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<channel>
	<title>limun Archives - Kuhinja zaposlene žene</title>
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	<link>https://kuhinjazaposlenezene.com/tag/limun/</link>
	<description>by Tanja Leković</description>
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	<title>limun Archives - Kuhinja zaposlene žene</title>
	<link>https://kuhinjazaposlenezene.com/tag/limun/</link>
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<site xmlns="com-wordpress:feed-additions:1">162007133</site>	<item>
		<title>Ravanija</title>
		<link>https://kuhinjazaposlenezene.com/ravanija/</link>
					<comments>https://kuhinjazaposlenezene.com/ravanija/#respond</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Mon, 25 Jan 2021 18:30:42 +0000</pubDate>
				<category><![CDATA[Desert]]></category>
		<category><![CDATA[griz]]></category>
		<category><![CDATA[limun]]></category>
		<category><![CDATA[Orijentalno]]></category>
		<category><![CDATA[Tradicionalno]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/?p=4243</guid>

					<description><![CDATA[<img width="1200" height="1600" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2021/01/Ravanija-blog-dorada-2.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" fetchpriority="high" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2021/01/Ravanija-blog-dorada-2.jpg 1200w, https://kuhinjazaposlenezene.com/wp-content/uploads/2021/01/Ravanija-blog-dorada-2-225x300.jpg 225w, https://kuhinjazaposlenezene.com/wp-content/uploads/2021/01/Ravanija-blog-dorada-2-450x600.jpg 450w, https://kuhinjazaposlenezene.com/wp-content/uploads/2021/01/Ravanija-blog-dorada-2-768x1024.jpg 768w, https://kuhinjazaposlenezene.com/wp-content/uploads/2021/01/Ravanija-blog-dorada-2-1152x1536.jpg 1152w" sizes="(max-width: 1200px) 100vw, 1200px" />Hajde sad iskreno: koliko recepata imate u starim sveskama ili sveskama svojih mama, gde jer merna jedinica – Doncafé šoljica? Ja ih imam više od nekoliko, jer je moje gospodarenje sopstvenom kuhinjom tek neku godinu starije od najstarije Doncafé šoljice. Doncafé šoljica, koja je već dvadeset [&#8230;]]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">4243</post-id>	</item>
		<item>
		<title>Kolač sa limunom i makom</title>
		<link>https://kuhinjazaposlenezene.com/kolac-sa-limunom-i-makom/</link>
					<comments>https://kuhinjazaposlenezene.com/kolac-sa-limunom-i-makom/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Mon, 15 Jun 2020 21:01:52 +0000</pubDate>
				<category><![CDATA[Desert]]></category>
		<category><![CDATA[limun]]></category>
		<category><![CDATA[mak]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/?p=3748</guid>

					<description><![CDATA[<img width="1200" height="1600" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2020/06/Kolač-od-limuna-i-maka-blog-1.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2020/06/Kolač-od-limuna-i-maka-blog-1.jpg 1200w, https://kuhinjazaposlenezene.com/wp-content/uploads/2020/06/Kolač-od-limuna-i-maka-blog-1-225x300.jpg 225w, https://kuhinjazaposlenezene.com/wp-content/uploads/2020/06/Kolač-od-limuna-i-maka-blog-1-450x600.jpg 450w, https://kuhinjazaposlenezene.com/wp-content/uploads/2020/06/Kolač-od-limuna-i-maka-blog-1-768x1024.jpg 768w, https://kuhinjazaposlenezene.com/wp-content/uploads/2020/06/Kolač-od-limuna-i-maka-blog-1-1152x1536.jpg 1152w" sizes="(max-width: 1200px) 100vw, 1200px" />Da se nadovežem na prethodnu objavu i česta pitanja koja se postavljaju blogerima: mnogi misle da je blog ono što bi trebalo da bude – dnevnik na temu o kojoj se piše. U mom slučaju, to bi značilo da ja svakog dana objavljujem ono što [&#8230;]]]></description>
		
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			<slash:comments>5</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">3748</post-id>	</item>
		<item>
		<title>Peraška torta</title>
		<link>https://kuhinjazaposlenezene.com/peraska-torta/</link>
					<comments>https://kuhinjazaposlenezene.com/peraska-torta/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Wed, 25 Dec 2019 18:00:14 +0000</pubDate>
				<category><![CDATA[Desert]]></category>
		<category><![CDATA[alkohol]]></category>
		<category><![CDATA[bademi]]></category>
		<category><![CDATA[limun]]></category>
		<category><![CDATA[Torte]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/?p=3461</guid>

					<description><![CDATA[<img width="1200" height="1800" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2019/12/Peraška-torta-blog-1.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2019/12/Peraška-torta-blog-1.jpg 1200w, https://kuhinjazaposlenezene.com/wp-content/uploads/2019/12/Peraška-torta-blog-1-200x300.jpg 200w, https://kuhinjazaposlenezene.com/wp-content/uploads/2019/12/Peraška-torta-blog-1-400x600.jpg 400w, https://kuhinjazaposlenezene.com/wp-content/uploads/2019/12/Peraška-torta-blog-1-768x1152.jpg 768w, https://kuhinjazaposlenezene.com/wp-content/uploads/2019/12/Peraška-torta-blog-1-1024x1536.jpg 1024w" sizes="(max-width: 1200px) 100vw, 1200px" />Perast je grad u Bokokotorskom zalivu. Nisam nikada bila tamo, a na listi je jedan od gradova koje bih jako volela da posetim. Nemam izgovor kao onaj finansijske prirode za Stokholm i Sankt Petersburg, jer je tu, u komšiluku, a da me pitate zašto nisam [&#8230;]]]></description>
		
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			<slash:comments>5</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">3461</post-id>	</item>
		<item>
		<title>Domaći sok od limuna</title>
		<link>https://kuhinjazaposlenezene.com/domaci-sok-od-limuna/</link>
					<comments>https://kuhinjazaposlenezene.com/domaci-sok-od-limuna/#respond</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Thu, 08 Aug 2019 20:53:24 +0000</pubDate>
				<category><![CDATA[Napici]]></category>
		<category><![CDATA[limun]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/?p=3102</guid>

					<description><![CDATA[<img width="1200" height="800" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2019/08/Sok-od-limuna-blog-1.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" loading="lazy" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2019/08/Sok-od-limuna-blog-1.jpg 1200w, https://kuhinjazaposlenezene.com/wp-content/uploads/2019/08/Sok-od-limuna-blog-1-300x200.jpg 300w, https://kuhinjazaposlenezene.com/wp-content/uploads/2019/08/Sok-od-limuna-blog-1-768x512.jpg 768w, https://kuhinjazaposlenezene.com/wp-content/uploads/2019/08/Sok-od-limuna-blog-1-600x400.jpg 600w" sizes="auto, (max-width: 1200px) 100vw, 1200px" />Razne smo napitke mi pili kada smo bili mladi ili mali. Bili smo generaciju daleko od smutija, od kojekakvih spravica koje brzinom munje i glasnoćom mlaznjaka prave raznobojna pića od svega što se nađe u frižideru. Retko su se pili sokovi iz tetrapaka – niti [&#8230;]]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">3102</post-id>	</item>
		<item>
		<title>Limunada sa đumbirom / Ginger lemonade</title>
		<link>https://kuhinjazaposlenezene.com/limunada-sa-dumbirom/</link>
					<comments>https://kuhinjazaposlenezene.com/limunada-sa-dumbirom/#respond</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Sun, 16 Jun 2019 20:24:38 +0000</pubDate>
				<category><![CDATA[Napici]]></category>
		<category><![CDATA[đumbir]]></category>
		<category><![CDATA[limun]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/?p=2941</guid>

					<description><![CDATA[<img width="1200" height="800" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2019/06/Limunada-sa-djumbirom-blog-2.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" loading="lazy" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2019/06/Limunada-sa-djumbirom-blog-2.jpg 1200w, https://kuhinjazaposlenezene.com/wp-content/uploads/2019/06/Limunada-sa-djumbirom-blog-2-300x200.jpg 300w, https://kuhinjazaposlenezene.com/wp-content/uploads/2019/06/Limunada-sa-djumbirom-blog-2-768x512.jpg 768w, https://kuhinjazaposlenezene.com/wp-content/uploads/2019/06/Limunada-sa-djumbirom-blog-2-600x400.jpg 600w, https://kuhinjazaposlenezene.com/wp-content/uploads/2019/06/Limunada-sa-djumbirom-blog-2-150x100.jpg 150w" sizes="auto, (max-width: 1200px) 100vw, 1200px" />Đumbir je donedavno bio relativna nepoznanica i neka sasvim egzotična namirnica. Ređe su je ljudi poznavali nego što su bili u nikad-čuli statusu. Onda se vremenom i polako počeo isprva stidljivo pojavljivati u nekim bolje snabdevenim, većim supermarketima ili specijalizovanim radnjama. Sada? Sada ga verovatno [&#8230;]]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">2941</post-id>	</item>
		<item>
		<title>Čorba od slatkog krompira (batata) / Sweet potato soup</title>
		<link>https://kuhinjazaposlenezene.com/corba-od-slatkog-krompira-batata-swee/</link>
					<comments>https://kuhinjazaposlenezene.com/corba-od-slatkog-krompira-batata-swee/#respond</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Thu, 01 Nov 2018 21:57:00 +0000</pubDate>
				<category><![CDATA[Posno]]></category>
		<category><![CDATA[Supe & čorbe]]></category>
		<category><![CDATA[batat]]></category>
		<category><![CDATA[celer]]></category>
		<category><![CDATA[limun]]></category>
		<category><![CDATA[pirinač]]></category>
		<category><![CDATA[Supe i čorbe]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/2018/11/01/corba-od-slatkog-krompira-batata-swee/</guid>

					<description><![CDATA[<img width="600" height="428" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2018/11/Corbaodslatkogkrompirablog2.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" loading="lazy" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2018/11/Corbaodslatkogkrompirablog2.jpg 600w, https://kuhinjazaposlenezene.com/wp-content/uploads/2018/11/Corbaodslatkogkrompirablog2-300x214.jpg 300w" sizes="auto, (max-width: 600px) 100vw, 600px" />(please scroll down for recipe in English) Često sam se pitala: kako nastaju recepti? Nekada slučajno ili iz nužde, da bi se spasila situacija, čast, ko zna – možda čak i život. Tako nekako je nastala Saher torta. Ponekad nastaju sa namerom, kao kod Doboš [&#8230;]]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">42</post-id>	</item>
		<item>
		<title>Čorba od pečene bundeve, jabuke i šargarepe / Baked pumpkin, apple and carrots soup</title>
		<link>https://kuhinjazaposlenezene.com/corba-od-pecene-bundeve-jabuke-i/</link>
					<comments>https://kuhinjazaposlenezene.com/corba-od-pecene-bundeve-jabuke-i/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Thu, 09 Feb 2017 21:27:00 +0000</pubDate>
				<category><![CDATA[Posno]]></category>
		<category><![CDATA[Supe & čorbe]]></category>
		<category><![CDATA[bundeva]]></category>
		<category><![CDATA[jabuke]]></category>
		<category><![CDATA[limun]]></category>
		<category><![CDATA[šargarepa]]></category>
		<category><![CDATA[Supe i čorbe]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/2017/02/09/corba-od-pecene-bundeve-jabuke-i/</guid>

					<description><![CDATA[<img width="376" height="600" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2017/02/C48CorbaodpeC48Denebundeve_72dpi.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" loading="lazy" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2017/02/C48CorbaodpeC48Denebundeve_72dpi.jpg 376w, https://kuhinjazaposlenezene.com/wp-content/uploads/2017/02/C48CorbaodpeC48Denebundeve_72dpi-188x300.jpg 188w" sizes="auto, (max-width: 376px) 100vw, 376px" />(please scroll down for recipe in English) Za nekoga ko se deklariše da ne voli bundevu pred svakim ko je pomene, prilično mi lepo ide, jer drugi put objavljujem čorbu od iste. Naime, pre neki dan sam videla ovaj recept i privukla me je raznolikost [&#8230;]]]></description>
		
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			<slash:comments>3</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">158</post-id>	</item>
		<item>
		<title>Sočni kolač sa limunom / Lemon loaf cake</title>
		<link>https://kuhinjazaposlenezene.com/socni-kolac-sa-limunom-lemon-loaf-cake/</link>
					<comments>https://kuhinjazaposlenezene.com/socni-kolac-sa-limunom-lemon-loaf-cake/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Wed, 03 Dec 2014 20:27:00 +0000</pubDate>
				<category><![CDATA[Desert]]></category>
		<category><![CDATA[jogurt]]></category>
		<category><![CDATA[limun]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/2014/12/03/socni-kolac-sa-limunom-lemon-loaf-cake/</guid>

					<description><![CDATA[<img width="572" height="600" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2014/12/Kolacsalimunom.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" loading="lazy" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2014/12/Kolacsalimunom.jpg 572w, https://kuhinjazaposlenezene.com/wp-content/uploads/2014/12/Kolacsalimunom-286x300.jpg 286w" sizes="auto, (max-width: 572px) 100vw, 572px" />(please scroll down for recipe in English) Ja sam ona koja zove. To znači da me ne mrzi, niti me je sramota da nazovem bilo koju službu, kompaniju ili pojedinca, kako bih se raspitala, tražila, pohvalila ili žalila. Ne preterujem, zaista je tako. Pisala sam [&#8230;]]]></description>
		
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			<slash:comments>9</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">293</post-id>	</item>
		<item>
		<title>Tzatziki</title>
		<link>https://kuhinjazaposlenezene.com/tzatziki/</link>
					<comments>https://kuhinjazaposlenezene.com/tzatziki/#comments</comments>
		
		<dc:creator><![CDATA[Tanja Leković]]></dc:creator>
		<pubDate>Thu, 29 May 2014 16:22:00 +0000</pubDate>
				<category><![CDATA[Namazi i sosovi]]></category>
		<category><![CDATA[jogurt]]></category>
		<category><![CDATA[krastavac]]></category>
		<category><![CDATA[limun]]></category>
		<guid isPermaLink="false">https://kuhinjazaposlenezene.com/2014/05/29/tzatziki/</guid>

					<description><![CDATA[<img width="600" height="458" src="https://kuhinjazaposlenezene.com/wp-content/uploads/2014/05/Tzatziki1.jpg" class="webfeedsFeaturedVisual wp-post-image" alt="" style="display: block; margin: auto; margin-bottom: 5px;max-width: 100%;" link_thumbnail="" decoding="async" loading="lazy" srcset="https://kuhinjazaposlenezene.com/wp-content/uploads/2014/05/Tzatziki1.jpg 600w, https://kuhinjazaposlenezene.com/wp-content/uploads/2014/05/Tzatziki1-300x229.jpg 300w" sizes="auto, (max-width: 600px) 100vw, 600px" />(please scroll down for recipe in English) Isprva sam Tzatziki sos povezivala samo sa Girosom, vrstom grčke brze hrane. Onda sam shvatila da može da se udruži sa bilo kojom vrstom roštilja, šnicli pripremljenih na šporetu, a i da se pridoda nekim maštovitim sendvičima ili [&#8230;]]]></description>
		
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			<slash:comments>4</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">308</post-id>	</item>
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