Comments on: Slane buhtle / Domestic savory filled buns https://kuhinjazaposlenezene.com/slane-buhtle-domestic-savory-filled-buns/ by Tanja Leković Sun, 13 Oct 2019 19:19:15 +0000 hourly 1 https://wordpress.org/?v=6.8.5 By: Snezana https://kuhinjazaposlenezene.com/slane-buhtle-domestic-savory-filled-buns/#comment-5356 Sun, 13 Oct 2019 19:19:15 +0000 https://kuhinjazaposlenezene.com/2018/02/12/slane-buhtle-domestic-savory-filled-buns/#comment-5356 🙌🙌🙌🙌Isprobano!Vrhunske!]]> In reply to Tanja Leković.

🙌🙌🙌🙌🙌Isprobano!Vrhunske!

]]> By: Tanja Leković https://kuhinjazaposlenezene.com/slane-buhtle-domestic-savory-filled-buns/#comment-5343 Sat, 12 Oct 2019 13:52:46 +0000 https://kuhinjazaposlenezene.com/2018/02/12/slane-buhtle-domestic-savory-filled-buns/#comment-5343 In reply to Snezana.

Naravno! Da budem iskrena, ja veoma često primenjujem tzv.”hladno dizanje”, odnosno da se pripremljeno testo odmah stavi u frižider, do pred pečenje. Ne mogu reći da sam to odabrala zato što sam ubeđena da pecivo bude značajno bolje, nego da bih raspredila vreme i uštedela na njemu.
Inače, svako testo na ovom blogu, osim ako je drugačije naznačeno, možete da uveče spremite, ostavite u frižideru i sutradan pečete.

]]> By: Snezana https://kuhinjazaposlenezene.com/slane-buhtle-domestic-savory-filled-buns/#comment-5340 Sat, 12 Oct 2019 11:21:35 +0000 https://kuhinjazaposlenezene.com/2018/02/12/slane-buhtle-domestic-savory-filled-buns/#comment-5340 Da li i buhtiice mogu da prenoce u frizideru, pa da se sutradan peku?

]]> By: tanjalekovic https://kuhinjazaposlenezene.com/slane-buhtle-domestic-savory-filled-buns/#comment-4554 Wed, 05 Sep 2018 20:16:05 +0000 https://kuhinjazaposlenezene.com/2018/02/12/slane-buhtle-domestic-savory-filled-buns/#comment-4554 In reply to Unknown.

Veliko hvala 🙂

]]> By: Unknown https://kuhinjazaposlenezene.com/slane-buhtle-domestic-savory-filled-buns/#comment-4553 Wed, 05 Sep 2018 17:12:04 +0000 https://kuhinjazaposlenezene.com/2018/02/12/slane-buhtle-domestic-savory-filled-buns/#comment-4553 😘😘]]> Ovo je tako savrseno😘😘😘

]]> By: Laka kuharica https://kuhinjazaposlenezene.com/slane-buhtle-domestic-savory-filled-buns/#comment-4424 Tue, 13 Feb 2018 17:47:16 +0000 https://kuhinjazaposlenezene.com/2018/02/12/slane-buhtle-domestic-savory-filled-buns/#comment-4424 Moja baka je radila savršene buhtle s domaćim pekmezom od šljiva. Pekla u rolu peći na drva pa su bile baš divne. Nikada je nisam pitala kako ih radi jer me, dok je bila živa, to nije posebno zanimalo. A ove slane su sigurno nešto posebno i jako, jako fino.

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